3. WATER
REQUIREMENTS AND SUPPLIES
3.1 Earlier Studies
3. 1. 1 Water balance studies for the diversion of Mahaweli waters to
develop 231,000 acres of land in areas H, I (H), D and G were carried out by
Messrs. Engineering Consultants Incorporated (E. C. I.),
3. 1. 2 Since then more
experimental data on evapo-transpiration requirements and field water losses
have been obtained from field studies carried out at the Agricultural Research
Station, Maha Illuppallama. Cropping patterns for the project area have also
been determined based on such factors as land classification and climate,
market demands and the requirements of the national plans. A fresh water
balance study has therefore been carried out using the modified values for the
project farms as well as the existing lands in acres H & 1(H) under Stage
I.
3.2 Water Requirements
Irrigation
water requirements have been evaluated from the consumptive use data presented
in the U.N.D.P. report of 1968 where the Penuan’s formula was selected because
it fitted the observed results of trials made at the Maha Illuppallama Research
Station. The farm losses have been evaluated on the basis of the research data,
at 30 - 50%. The consumptive use and the average water requirement per acre of
farm area for the assumed standard cropping pattern are given in Table 14.
3. 2; 1 The total water requirements for the farms (consumptive use plus
field losses) in areas H and 1(H) including the existing lands under Stage I
assuming no rainfall is 915.6 thousand acre feet.
3. 2. 2 Water losses in conveyance from reservoir to farmgate is assumed
to b~. 30% of the reservoir releases. The losses due to evaporation in the
reservoir are estimated at 6.0 inches per month for the period April to September
and 4.5 inches per month for the other six months. These values are
based on the results of field tests carried out by the Department of
Irrigation.
2. 2. 3 The water losses from the farms and channel network is partly
retrieved in the lower reservoirs of the system for reuse. It is assumed that
30% of the water lost is retrieved for reuse within the system as return flow.
3.3 Water Supply
3.3.1 The
water requirements for the farms are not partly from the effective rainfall in
the farms, partly from the inflow into the reservoirs from the local catchments
and partly by diversion of the Mahaweli waters through the Bowatenna- Kala Oya
tunnel.
3. 3. 2 The effective precipitation is based on the arithmetic mean
monthly rainfalls recorded at Maha Illuppallama and
3. 3. 3 The local inflows into the major reservoirs within the system H
& I (H) from their individual catchments were computed by Messrs. ECI for
the 25 year period 1945-68 and was published in their report. The catchments
areas, inflows from local catchments, capacities of the major reservoirs and
the extents of farm area under them are given in Table 13.
TABLE 13 — Inflows into Major Reservoirs
and their capacities

Catch- Av : Max: Mm: Gross Nett
Farm area in
Reservoir ment
inflow inflow inflow capa- capa- acres
area 103 Ac. 103Ac. 103Ac.
city city Stage
Stage
_________________Sq. Ml. ft. ft. ft. 103Ac.ft. 103Acft. 1 2
Area H
Kandalama .. 38 25.1 65.2 4.9 27.4 23.8 4,000 14,000
Kalawewa .. 325 166.4 395.3 57.4 100.0 96.8
Mahallluppallama 4.5 4.0 13,000 57,000
Kattiyawa . 53 12.3 31.8 2.7 2.8 2.6
Usgala Siyambalan-
gamuwa .. 71 41.7 98.7 15.0 22.0 20.8 1, 500 -
Rajangana .. 622 103.4 245.6 35.9 81.6 76.6
17, 000
Angamuwa .. 50 33.0 85.7 6.3 12.8 10.4
Area IH
Nachchaduwa 45.3 44.0
Nuwara Wewa .. 275 108.3 468.9 32.4 36.1 31.2 10,000 —
Basawakkulama 1.9 1.9
Tisawewa .. 2.9 2.9
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Total ..
562.2 1,391.2
154.6 337.2 315.0 45,500
71,000
3. 3. 4 The quantity of diversion from the Mahaweli Ganga into the area H
& 1(H) is adopted from the water balance studies of Messrs ECI. These
studies were prepared on the assumption that the service areas D & 0 would
receive priority for the Mahaweli waters. The average annual diversion for the
24 year period 1945-68 would be 409.0 thousand acre feet.
3.4 Water Balance
3. 4. 1 A fresh water balance
study was carried out at monthly intervals for the 24 year period 1945-68 adopting
the revised values for field water requirements.
3. 4. 2 The study indicates that the existing reservoirs (with the
projected increase in the capacity of the Kala Wewa to 100,000 acre feet) have
sufficient storage capacity to meet the requirements of Stage I as well as
those of the proposed lands under Stage II. Water shortages varying from about 1.05 to 12.3% of the
corresponding annual requirements will be experienced in ten years out of the
24 year period of study as shown in Table 15.
TABLE 15
Water Shortages
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Year 1945 1947 1948 1950 1953 1956 1957 1966 1967 1968
Total
demand
in 103 ac.ft 1296 1288 1265 1329 1240 1336 1264 1279 1284 1265
Shortage in
103 ac. ft 114.1
13.7 155.3
74.6 74.5 144.2 70.1 71.1
154.0 57.5
Shortage is
I
of demand 8.8 1.05
12.3 5.6 6.0 8.6 5.6
5.6 12.0 4.5
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3. 4. 3 It will be seen that there will be no shortage during 14 out of the 24
years while the shortage will be between 0 & 9% during 8 out of the 24
years and between 10 & 12.5% during the balance 2 years.
3. 4. 4 The study also indicates that the shortages occur during the
period July to September when the flow in the Mahaweli Ganga is low and that
the spill go from the local reservoirs occur during the period December -
February. The quantities spilled each year are generally small in comparison to
the corresponding shortages. Hence further increase of the capacities of these
reservoirs will not be very effective in red acing shortages.
3. 4. 5 It is expected that the indicated water shortages could be
overcome by efficient water use.
3.5 Water distribution
3. 5. 1 The main and distributory channels will flow almost all
the time. Constant and controlled discharges will be made possible by water
level regulators and baffle modules.
3. 5. 2 Turn out area grouping of 10 to 15 farms is considered as the
basic irrigation unit within which the full discharge of the field channel will
be directed for issue to the farms on a rotation basis. The conveyance capacity
of each field channel has been standardised at one c.f.s. Turn out discharge
will be one c.f.s. at peak periods and can be reduced according to
requirements. When the required discharge falls below 0.5 c.f.s. instead of
reducing the discharge, two turn out areas each receiving one c.f.s. can be
combined for purposes of rotation.
3. 5. 3 The time of irrigation at peak periods is taken as 16 hours per
day (5-21 hours) for upland
crops and 24 hours for paddy. Some turn outs irrigate both paddy and upland
crops. While the upland crops can receive irrigation water during the day time,
the paddy will be irrigated during the night. This will most often be the case
since paddy fields are scattered in almost all turn out areas.
3. 5. 4 In the case of turn out areas where only upland crops are grown,
water supply will have to be interrupted at night. The distributary discharge
can be conserved at night by either reducing the flow in the distributary and
carrying the excess water in the main channel to a regulator tank, or carrying
the excess water in the distributary itself to a regular tank. This type of
operation requires that village tanks located at strategic points be maintained
for a flexible operation.
3. 5. 5 Water issue to the fields is effected on the basis of a
predetermined irrigation calendar prepared for the whole network at the
beginning of each cultivation season. In the early stages of the operation of
the project, it is desirable that the distribution of water to the turn outs be
in the hands of the operating staff. The responsibility for distribution
within a turn out area will be vested with the farmers. The design of the
network provides for measurement of the water up to the turn out. The quantity
delivered at a turn out will be measured both for purposes of efficient control
as well as for payment on the basis of quantity delivered if so required.